Lowfat Cranberry Poppy-Seed Muffins Recipe

INGREDIENTS 1 3/4cupsBisquick reduced-fat baking mix 1/2cupsugar 1/2cupmilk 1/4cupplain fat-free yogurt 2egg whites or1/4 cup cholesterol-freefat-free liquid egg product 1tablespoonpoppy seeds 1teaspoon gratedfresh lemon rind, of 1/2cupfrozen cranberries(thawed)or fresh cranberries DIRECTIONS Heat oven to 400. Line 12 muffin cups with liners or grease the bottom. Stir all ingredients except cranberries just till moist. Stir in [...]